
	ExhibitionsBREAD

BREAD

15-TH INTERNATIONAL SPECIALIZED EXHIBITION
BREAD – 2010

June 8 – 11, 2010
International exhibition center
15 Brovarskiy avenue, Kyiv, Ukraine
Organizer– Exhibition firm “Troyan”
With support of Association of enterprises of bakery industries of Ukraine “Ukrhlebprom”,
National university of food technologies
Dear Sirs, we have a pleasure to invite you to participate in the 15-th International specialized exhibition“BREAD – 2010”.
The main goalof exhibition is to facilitate to the development of bakery and confectionery business in Ukraine; to gather all representatives of bakery and confectionery business not only of our country but foreign countries as well within the framework of exhibition. Aims of exhibition are to present full objective picture of Ukrainian bakery and confectionery market, to present new tendencies and technologies in the sphere of production and realization of bakery and confectionery goods, exchange by information and concluding of contracts among producers and retail and wholesale companies.
Thematic sections:
Bakery and confectionary equipment
Technologies
Raw materials and ingredients
Flour, grain, cereals, feed-stuff
Bakery, macaroni and confectionery products
Packing
Work clothes
Specialized literature
Within the framework of exhibition:
The ninth professional tasting competition of bakery and flour confectionery products
Thematic seminars and conferences
Presentation of new kinds of products

ConfectionerExpo-2010

Dear sirs, we invite you also to participate in the 4-th Confectionery specialized exhibition “ConfectionerExpo—2010”, which will be held together with 15-th International specialized exhibition “Bread-2010”.

The main goal of exhibition “ConfectionerExpo” is to facilitate production and promotion on the Ukrainian consumer market of qualitative confectionery products, modern technologies for their production, concluding of business contacts and increasing of rating of confectionery industry.

Thematic sections:

Pastries: cakes, biscuits, wafers, cupcakes, rolls
Sugar pastries: chocolate, sweets, caramel, iris, drops, paste, marmalade, marsh-mallow, chewing-gum
East sweeties
Food additives, raw materials, ingredients
Equipment , technologies, packing